Recipe of the Week: Pumpkin Brownies - WFSB 3 Connecticut

Recipe of the Week: Pumpkin Brownies

Posted: Updated:

Pumpkin Brownies

Ingredients:

1/3 cup butter, softened

1 cup sugar

1 large egg

1/2 cup pumpkin puree

3/4 cup all-purpose flour

1 tsp cinnamon

1/2 tsp ginger

1/4 tsp nutmeg

1/4 tsp salt

Directions:

Preheat oven to 350 degrees, Grease or line an 8x8 baking pan with parchment paper and set aside

using electric mixer cream butter and sugar

add egg, pumpkin puree and mix until combined

In a small bowl, mix flour, cinnamon, ginger, nutmeg, and salt

Gradually add into wet ingredients until just combined

Spread into baking pan and bake for 35-40 minutes

 

Click here for the full recipe.

 

Powered by WorldNow
Eyewitness News 3
Powered by WorldNow CNN
All content © 2014, WFSB; Hartford, CT. (A Meredith Corporation Station) and WorldNow. All Rights Reserved.
For more information on this site, please read our Privacy Policy and Terms of Service.