Snow Ice Cream - WFSB 3 Connecticut

Snow Ice Cream

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(WFSB photo) (WFSB photo)

1 gallon fresh snow

1 cup sugar

1 tbsp. vanilla

2 cups milk (we used whole milk)

Collect clean, fresh snow in a bowl. Stir in sugar and vanilla to taste, then stir in just enough milk for the desired consistency. We used about a cup. Serve at once.

Variations: use chocolate milk, or frappuchino drink. Try drizzling chocolate syrup on top.

Recipe from

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