Bobby Flay is talking brunch and he has a new cookbook called Brunch at Bobby's. He and his friend, Michael Symons whipped up an appetizing dish. Michael also has a book you might want to check out called "5 in 5 for Every Season." Bobby Flay owns several restaurants and is a reality television personality. Closer to home, the celebrated chef owns the Bar Americain at Mohegan Sun in Uncasville, Connecticut. To find out more about him and his recipes visit www.bobbyflay.com.
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