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Updated: Mar. 17, 2023 at 7:49 PM EDT
|By Roger Susanin and Kristina Russo
Saint Patrick’s Day celebrations were in full swing across Connecticut, but business owners in mystic had the luck of the Irish on their side.
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Updated: Feb. 24, 2023 at 6:59 PM EST
|By Roger Susanin
One local New Haven restaurant owner has been creating beautiful dining experiences in Westville for more than 20 years.
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Updated: Feb. 17, 2023 at 8:55 PM EST
|By Roger Susanin
One Meriden bakery has spent the last four decades working on a very important project: perfecting the best cannolis on the planet.
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Updated: Feb. 3, 2023 at 8:47 PM EST
|By Roger Susanin and Zoe Strothers
Rise and grind at Miel Coffee, a café unlike any other in Connecticut.
Updated: Jan. 20, 2023 at 7:35 PM EST
|By Roger Susanin
Diners should expect the unexpected at a new restaurant in East Lyme.
Updated: Jan. 13, 2023 at 6:36 PM EST
|By Roger Susanin
The Chef who owns The Plate in Milford is going to give it the old “college try” in West Haven with a new business right near the University of New Haven.
Updated: Jan. 6, 2023 at 7:43 PM EST
|By Roger Susanin
The Something’s Cooking crew found a healthy restaurant in Cheshire where you can chow down on delicious food with a clean conscience.
Updated: Dec. 31, 2022 at 4:02 PM EST
|By Roger Susanin
The Little Pub has a great team ready to help you celebrate New Year’s Day on Sunday.
Updated: Dec. 23, 2022 at 6:53 PM EST
|By Roger Susanin
It’s Christmas Eve tomorrow, and there’s nothing more exciting than looking forward to a feast.
Updated: Dec. 16, 2022 at 7:02 PM EST
|By Roger Susanin
The Something’s Cooking crew dropped by a restaurant that celebrates chocolate 365 days a year.
7-Day
Updated: Dec. 9, 2022 at 6:40 PM EST
|By Roger Susanin
“Cho” is Japanese for butterfly, and Gillian lives up to the name with a menu that flutters all over the place in a great way!
Updated: Dec. 2, 2022 at 9:20 PM EST
|By Roger Susanin and Kristina Russo
At the Fresh Monkee in Wethersfield, they’re always shaking things up.
Updated: Nov. 11, 2022 at 6:23 PM EST
|By Roger Susanin
It’s not easy keeping up with Paolo Cianci. The talented young chef is busy tackling the biggest challenge of his career.
Updated: Nov. 4, 2022 at 7:35 PM EDT
|By Roger Susanin
Thanksgiving is just 20 days away. If you want to cater your big meal, the Something’s Cooking crew has you covered!
Updated: Oct. 14, 2022 at 10:34 PM EDT
|By Roger Susanin
Eyewitness News reporter Roger Susanin headed to GW Carsons in Branford, who are participating in Greater Guilford Restaurant Week, to celebrate with a lot of great food.
Updated: Oct. 7, 2022 at 7:10 PM EDT
|By Roger Susanin
A North Haven bakery might just be one of the world’s most successful businesses, and it has nothing to do with the amount of money they make.
Updated: Sep. 23, 2022 at 6:48 PM EDT
|By Roger Susanin
A group of young people at the University of New Haven are using an unconventional classroom to learn about the hospitality industry and serve up delicious meals.
Updated: Sep. 2, 2022 at 6:24 PM EDT
|By Roger Susanin
This week New Britain students are returning to class.
Updated: Aug. 26, 2022 at 6:53 PM EDT
|By Roger Susanin
Quinnipiac Students return to class on Monday, but Eyewitness News got a sneak peek at food for the fall semester.
Updated: Aug. 20, 2022 at 8:24 AM EDT
|By Roger Susanin
Meriden students go back to the classroom at the end of the month, but the district’s culinary staff is already working hard to make sure this semester’s menu is nutritious and delicious.
Updated: Aug. 13, 2022 at 9:37 AM EDT
|By Roger Susanin
Connecticut schools are great places to learn, but this year they are also great places to eat.
Updated: Aug. 5, 2022 at 6:33 PM EDT
|By Roger Susanin
A Westbrook business owner says music sent her around the country, but food brought her back to Connecticut.
Updated: Jul. 29, 2022 at 7:29 PM EDT
|By Roger Susanin
Here in Connecticut there are so many restaurants where you can grab a good meal, but one Guilford restaurant also provides great vibes.
Updated: Jul. 1, 2022 at 6:22 PM EDT
|By Roger Susanin
The legendary Cheshire restaurant first opened in 1928 and every customer who walks through Blackie’s iconic garage style door is greeted by members of the same family.
Updated: Jun. 24, 2022 at 4:13 PM EDT
|By Roger Susanin
This week we stopped by Amazing Ackee in Windsor to try some of their Jamaican food.
Updated: Jun. 17, 2022 at 7:19 PM EDT
|By Roger Susanin
If you are looking to enjoy a delicious meal that won’t leave you with a guilty conscience, there’s a restaurant in New Haven that is building a cult-like following one bowl at a time.
Updated: Jun. 3, 2022 at 6:35 PM EDT
|By Roger Susanin and Zoe Strothers
A legendary Connecticut chef is using her incredible skills to create delicious meals and raise money for a cause that is close to her heart.
Updated: May. 27, 2022 at 4:38 PM EDT
|By Roger Susanin and Ashley RK Smith
Madison Coffee House is open early helping perk up the shoreline one cup at time.
Updated: May. 18, 2022 at 6:46 PM EDT
|By Roger Susanin
If you go out to eat at Grandpa’s Restaurant in Naugatuck, understand that it will be a true family affair.
Updated: May. 11, 2022 at 6:45 PM EDT
|By Roger Susanin
Something’s Cooking is in Hartford to shine the spotlight on a business that is combining cultures to create meals that are a true treat for your taste buds and eyes.
Updated: Apr. 27, 2022 at 6:37 PM EDT
|By Ayah Galal
A coffee shop in Canton is roasting excellent coffee, and each cup of joe is tied to some important humanitarian efforts.
Updated: Apr. 20, 2022 at 8:22 PM EDT
|By Roger Susanin and Olivia Kalentek
Regulars of TOAST, Four Corners in Storrs says the restaurant has it all.
Updated: Apr. 13, 2022 at 6:38 PM EDT
|By Roger Susanin and Ashley RK Smith
But regulars know if you want Zoi’s most popular dish, you don’t need to know a name, just a number.
Updated: Apr. 6, 2022 at 6:27 PM EDT
|By Roger Susanin and Ashley RK Smith
A Vernon restaurant owner is serving up some tasty jams in more ways than one.
Updated: Mar. 30, 2022 at 7:10 PM EDT
|By Kevin Hogan
The only thing being served these days at The Courthouse in Putnam is great food and good service.
Updated: Mar. 23, 2022 at 5:00 PM EDT
|By Wendell Edwards and Ashley RK Smith
For many of you who love food that sticks to you longer after you eat, a new restaurant may be your bag.
Updated: Mar. 16, 2022 at 2:46 PM EDT
|By Roger Susanin
Something’s Cooking takes you to a Glastonbury restaurant where you won’t need the luck of the Irish to enjoy a great meal.
Updated: Mar. 9, 2022 at 6:15 PM EST
|By Dennis Valera
Eyewitness News is taking you to a Litchfield restaurant where change is the only constant.
Updated: Mar. 2, 2022 at 7:16 PM EST
|By Roger Susanin
Around the country Vietnamese food is booming, but the family who owns Pho 501 in East Hartford has been crafting incredible dishes long before it was trendy.
Updated: Feb. 16, 2022 at 5:45 PM EST
|By Roger Susanin
A breakfast joint in New Haven has flipped the script on the traditional “mom and pop” restaurant.
Updated: Feb. 9, 2022 at 8:27 PM EST
|By Kevin Hogan and Ashley RK Smith
Pizza lovers are going to love The Broken Crust in Putnam.