Braided Apple Honey StrudelFrom Yehudis Wolvovsky 3 Apples peeled and chopped2 tablespoons honey1 teaspoon cinnamon1 tablespoon flour1 sheet puff pastry dough1/2 cup coarse sugar (optional) Spread puff pastry sheet on parchment paper. Cut ten approximately 1 inch diagonal slits in each side of puff pastry sheet, leaving center uncut for filling. Fill pastry with apple pie filling down center of dough, leaving 1½ inches uncovered at top and bottom ends. Braid strips at a slight angle, starting from the top, alternating sides. Press each strip firmly to seal. Optional: Brush with water on top of pastry braid. Sprinkle with coarse sugar. Bake for 40 minutes or until golden.

Recommended for you

(0) comments

Welcome to the discussion.

Keep it Clean. Please avoid obscene, vulgar, lewd, racist or sexually-oriented language.
PLEASE TURN OFF YOUR CAPS LOCK.
Don't Threaten. Threats of harming another person will not be tolerated.
Be Truthful. Don't knowingly lie about anyone or anything.
Be Nice. No racism, sexism or any sort of -ism that is degrading to another person.
Be Proactive. Use the 'Report' link on each comment to let us know of abusive posts.
Share with Us. We'd love to hear eyewitness accounts, the history behind an article.